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,ÃZ¼,ÃÁ{½YËYÊ Z^ Z]¹Â Ä n» É ÂËÌ hv]{ ÉZÅà ÀÀ ºÌÀe Ë mãá³ {̳ÂÊ Z^ Z]ºÆ»ÓÂv»Y{]Y ÀËY {ÌyZe\^Zž̻MÊ {Y{Ê f]ã{z fy Ë{ à ÀËM{Ä YÄfËZÁ ÂÊ»½ Ì ¾ËY{]Z iyê]äàì»{éeì]ézååá REFERENCES. Cssol, T. & Mttoo, A. K. (3). Do polymines n ethylene intert to regulte plnt growth, evelopment n senesene? In: Nth, P. Mttoo, A. K. Rne S. R. & Weil J. H. (Es), Moleulr Insights in Plnt Biology. (pp. 3). Siene Publishers, In., Enfiel, NH.. Fisher, R. L. & Bennett, A. B. (99). Role of ell wll hyrolses in fruit ripening. Annul Review of Plnt Physiology n Plnt Moleulr Biology, 4, 675-73. 3. Glston, A. W. & Kur-Swhney, R. (995). Polymines s enogenous growth regultors. In: P.J. Dvies (E), Plnt Hormones:Physiology, Biohemistry, n Moleulr Biology. (pp. 58 78). Kluwer Aemi Publishers, Norwell, MA. 4. González-Aguilr, G. A., Gyosso, L., Cruz, R., Fortiz, J., Báez, R. & Wng, C. Y. (). Polymines inue by hot wter tretments reue hilling injury n ey in pepper fruit. Posthrvest Biology n Tehnology, 8, 9-6. 5. Krmer, G. F., Wng, C. Y. & Conwy, W. S. (99). Inhibition of softening by polymine pplition in µgolen Deliious n µmintosh pples. Journl of Amerin Soiety of Hortiulturl Siene, 6, 83 87. 6. Liu, J. H., N, K., Png, X., Hon, C., Kitshib, H. & Moriguhi, T. (6). Role of polymines in peh fruit evelopment n storge. Tree Physiology, 6, 79 798. 7. Meht, R. A., Cssol, T., Li, N., Ali, N., Hn, A. K. & Mttoo, A. K. (). Engineere polymine umultion in tomto enhnes phytonutrient ontent, juie qulity, n vine life. Nture Biotehnology,, 63 68. 8. Mirehghn, S. H., Rhemi, M., Cstillo, S., Mrtínez-Romero, D., Serrno, M. & Vlero, D. (7). Pre-storge pplition of polymines by pressure or immersion improves shelf-life of pomegrnte store t hilling temperture by inresing enogenous polymine levels. Posthrvest Biology n Tehnology, 44, 6-33. 9. Mirehghn, S. H., Rhemi, M., Serrno, M., Guillén, F., Mrtínez-Romero, D. & Vlero, D. (7b). The pplition of polymines by pressure or Immersion s tool to mintin funtionl properties in store pomegrnte rils. Journl of Agriulturl n Foo Chemistry, 55, 755 76.. Mohmmi, J. & Abi snekoohi, M. (993). Kiwifruit n its mngement. Frhnge Jmeh Press. (In Frsi).. Mor, O. F., Tnbe, K., Iti, A., Tmur, F. & Itmur, H. (5). Reltionship between enogenous free polymine ontent n ethylene evolution uring fruit growth n ripening of Jpnese per (Pyrus pyrifoli Nki). Journl of the Jpnese Soiety for Hortiulturl Siene, 74, 7.. Mostofi, Y. & Njfi, F. (5). Lbortory Mnul of Anlytil Tehniques in Hortiulture. (First e.). University of Tehrn Press. (In Frsi). 3. Nsirzeh, M. (). influene of posthrvest pplition of polymines on reuing hilling injury, ripening n improving shelf life of tomto (Lyopersion esulentum L.) fruit. M. S. Thesis. Fulty of Agriulture, Shirz University, Irn. (In Frsi). 4. Perez-Viente, A., Mrtínez-Romero, D., Crbonell, A., Serrno, M., Riquelme, F., Guillén, F. & Vlero, D. (). Role of polymines in extening shelf life n the reution of mehnil mge uring plum (Prunus sliin Linl.) storge. Posthrvest Biology n Tehnology, 5, 5 3. 5. Rhemi, M. (4). Posthrvest: n introution to the physiology n hnling of fruit, vegetbles n ornmentls (4th e.). Shirz University Press. (In Frsi). 6. Serrno, M., Mrtinez-Romero, D., Guillén, F. & Vlero, D. (3). Effets of exogenous putresine on improving shelf life of four plum ultivrs. Posthrvest Biology n Tehnology, 3, 59-7. 7. Torrigini, P., Bregoli, A. M., Ziosi, V., Srmgli, S., Cirii, T., Rsori, A., Bioni, S. & Cost, G. (4). Pre-hrvest polymine n minoethoxyvinylglyine (AVG) pplitions moulte fruit ripening in Strk Re Gol netrines (Prunus persi L. Btsh). Posthrvest Biology n Tehnology, 33, 93 38.