OVO_Main_Menu_2019

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1 Contemporary Italian cuisine To value what we do and treat food with respect that s what Italy and my family taught me. It s a special thing to have these principles: it makes for an extraordinary meal. Emanuele Pollini Äîðîæèòü òåì, òî ìû äåëàåì, è ñ óâàæåíèåì îòíîñèòüñÿ ê åäå Èòàëèÿ è ìîÿ ñåìüÿ íàó èëè ìåíÿ èìåííî ýòîìó. Âëàäåòü è öåíèòü ýòè ïðèíöèïû íåîáûêíîâåííîå ñ àñòüå, ýòî è åñòü çàëîã âûäàþùåéñÿ êóõíè! Эмануэле Поллини

2 Áåç ëàêòîçû Lactose free Áåç ãëþòåíà Gluten Free Âåãåòàðèàíñêîå Vegetarian Áëþäî, ñîäåðæàùåå èíãðåäèåíò, êîòîðûé ìîæåò ÿâëÿòüñÿ àëëåðãåíîì This dish may contain allergens Òðàäèöèîííîå áëþäî â àâòîðñêîé èíòåðïðåòàöèè Chef s Presentation of the Traditional Italian Dish  íàøåì ìåíþ åñòü áëþäà, êîòîðûå ìîãóò ñîäåðæàòü àëëåðãåíû. Åñëè ó Âàñ àëëåðãèÿ íà êàêèå-ëèáî ïðîäóêòû, ïîæàëóéñòà, ñîîáùèòå îá ýòîì îôèöèàíòó ïî ïðèáûòèè. Öåíû óêàçàíû â ðóáëÿõ ñ ó åòîì ÍÄÑ. Some dishes in our menu may contain allergens. If you have any food allergies, please inform your waiter upon arrival. All prices are in Russian rubles and include VAT. Ìåíþ ñîçäàíî øåô-ïîâàðîì Ýìàíóýëå Ïîëëèíè The Menu is created by Emanuele Pollini

3 DEGUSTAZIONE POLLINI Ñûðûå ãðåáåøêè, ùàâåëü, êàïåðñû, îðàíæåâûé ëèìîí CAPESANTE Raw scallops, Sorrel, Capers, Orange-lemon 110 g 130 kcal Ãðàòåí èç êàëüìàðà, ñàëàò êîðí, ãîðîõ, åðíèëà êàëüìàðà CALAMARO Squid gratin, Corn salad, Peas, Ink 160 g 280 kcal Êðàñíûå êðåâåòêè, ìîðêîâü, îðåãàíî RISOTTO AI GAMBERI Red Shrimps, Carrots, Oregano 280 g 750 kcal Äîìàøíÿÿ ïàñòà, åðíàÿ îñåòðîâàÿ èêðà, èêðà ñòåðëÿäè-àëüáèíîñà, áåëûé ñîóñ RAVIOLI Homemade Pasta, Osetra Black Caviar, Sterlet Albino Caviar, White Sauce 200/12 g 380 kcalt 1430 e 1350 e 2150 e 2600 e Ïåðåïåëêà, Ôóà-Ãðà, ðîçîâûé ïåðåö QUAGLIA & FOIE GRAS Quail, Foie Gras, Pink Peppercorn 40 g 110 kcal Áàðàíèíà, ñîóñ, òîìàò, ñûð êàïðèíî, òàäæàññêèå îëèâêè, êàïåðñû AGNELLO Lamb, Gravy, Tomato, Caprino, Taggiasca Olives, Capers 260 g 470 kcal Âèøíÿ, êðàñíîå âèíî, ìèíäàëüíîå ìîðîæåíîå, ýñòðàãîí CILIEGIA Cherry, Red Wine, Almond Ice Cream, Tarragon 160 g 405 kcal 3500 e 3-COURSE SET / CЕ ИЗ 3 БЛЮД О ШЕФ-ПОВАРА Calamaro, Risotto, Сiliegia 3700 e 5-COURSE SET / CЕ ИЗ 5 БЛЮД О ШЕФ-ПОВАРА Capesante, Calamaro, Raviolo, Agnello, Сiliegia 6700 e 7-COURSE SET / CЕ ИЗ 7 БЛЮД О ШЕФ-ПОВАРА Capesante, Calamaro, Risotto, Ravioli, Quaglia, Agnello, Сiliegia 8000 e Each Menu combination is calibrated with the right weights and calories to let you fully enjoy the experience. Для каждой комбинации меню вес и калории высчитаны специально, чтобы вы могли в полной мере насладиться каждой позицией сета.

4 ЗАКУСКИ ANTIPASTI Æåëòîê 64, ìàðèíîâàííûå îâîùè, àïåëüñèí OVO Yolk 64, Marinated Vegetable Salad, Orange Curd 250 g 210 kcal Òåëÿòèíà, òóíåö, ñåëüäåðåé, êðàñíûé ëóê VITELLO TONNATO Veal, Tuna, Celery, Red Onion 250 g 321 kcal Áðóñêåòòà ñ êàì àòñêèì êðàáîì, æåëå èç ñîêà ïîìèäîðîâ BRUSCHETTA AL GRANCHIO Kamchatka Crab Bruschetta, Tomato Water Jelly 160 g 200 kcal Ñâåæèé ñûð, ïîìèäîðû, èêðà èç áàçèëèêà BURRATA Fresh Cheese, Tomatoes, Basil Caviar 210 g 280 kcal Ïîìèäîð, ñòðà àòåëëà, ñàëàò èç õóðìû è îãóðöà POMODORO Tomato, Stracciatella, Persimmon & Cucumber Salad 160 g 220 kcal Òàðòàð èç ãîâÿäèíû, ãîð èöà, ëèñè êè, ïàðìåçàí, çåëåíûé ëóê, ïåðåïåëèíûé æåëòîê, ïåðåö èëè BATTUTA Beef Tartare, Mustard, Chanterelles, Parmesan, Chives, Quail Yolk, Chili 250 g 650 kcal Òåððèí èç ôóà-ãðà, êàðàìåëèçèðîâàííûé èíæèð, áðèîøü FEGATO GRASSO Foie Gras Terrine, Caramelized Figs, Brioches 160/50 g 430 kcal Âåò èíà Ñàí-Äàíèýëå, Ìîöàðåëëà, îëèâêè PROSCIUTTO San Daniele Ham, Mozzarella, Olives 250 g 740 kcal Èòàëüÿíñêèå ñûðû. Ìåä, âàðåíüå èç ãðåöêèõ îðåõîâ è àéâû, áðèîøü ñ ñóõîôðóêòàìè FORMAGGI Selection of Italian Cheeses, Gold Honey, Walnuts & Quince Jam, Dried Fruits Pan Brioche 150 g 265 kcal 960 e 1480 e 1930 e 1470 e 1450 e 1390 e 1730 e 2580 e 1350 e Îñåòðîâàÿ èêðà, áëèíû, ñìåòàíà, ìàñëî, ïåðåïåëèíîå ÿéöî 28,6/30/130/30 g 286 kcal 7500 e OSETRA Osetra Caviar, Blinis, Sour Cream, Butter, Quail Egg 57//30/130/30 g 571 kcal e Èêðà ñòåðëÿäè-àëüáèíîñà, áëèíû, ñìåòàíà, ìàñëî, ïåðåïåëèíîå ÿéöî 28,6/30/130/30 g 286 kcal e STERLET ALBINO Sterlet Caviar Albino, Blinis, Sour Cream, Butter, Quail Egg 57//30/130/30 g 571 kcal e

5 СУПЫ ZUPPE Òðàäèöèîííûé ñóï "Ìèíåñòðîíå" â ïðåçåíòàöèè øåô-ïîâàðà Ýìàíóýëå Ïîëëèíè MINESTRONE Chef Emanuele s Presentation of the Traditional Italian Soup 280 g 416 kcal Ìîðêîâü, êîíôè èç êðîëèêà, øàëôåé, òâîðîã CAROTA Carrot, Rabbit Confit, Sage, Sour Curd 280 g 320 kcal 950 e 960 e Ñóï èç ìîðåïðîäóêòîâ, ðûáà äíÿ, ìîëëþñêè, ðàêîîáðàçíûå CACIUCCO Seafood soup, Fish of the Day, Molluscs, Crustaceans 380 g 480 kcal ПАСА И РИЗОО PRIMI PIATTI Ïîäêîï åííûé ðèñ êàðíàðîëè, ãðèáû, ïåðåïåëêà, ñïàðæà RISOTTO AI FUNGHI Smoked Carnaroli Rice, Mushrooms, Quail, Asparagus 270 g 460 kcal 2750 e 2300 e Ðèñ êàðíàðîëè, ñîóñ èç ìîðåïðîäóêòîâ, ëàíãóñòèí, êàïåðñû, îëèâêè RISOTTO ROSSO Carnaroli Rice, Seafood sauce, Langoustine, Capers, Olives 280 g 396 kcal Ëèíãâèíè, ïåñòî èç áàçèëèêà, êàì àòñêèé êðàá, ëèìîííî-èìáèðíàÿ ïåíà, êàðòîôåëü LINGUINE GRANCHIO Pasta, Basil Pesto, Kamchatka Crab, Ginger & Lemon Foam, Potatoes 270 g 650 kcal Òàëüîëèíè, ñòðà àòåëëà, åðíàÿ èêðà, ìàñëî èç ìîðñêèõ âîäîðîñëåé TAGLIOLINI Homemade Pasta, Stracciatella, Black Caviar, Micro-Seaweed Oil 200/8 g 820 kcal Êîï åíûé ëîñîñü, áåëûé ñîóñ, ãîðîõ, êðàñíàÿ èêðà RAVIOLI Homemade Pasta, Smoked Salmon, White Sauce, Peas, Red Caviar 270 g 380 kcal Ëàçàíüÿ ïðåçåíòàöèÿ òðàäèöèîííîãî èòàëüÿíñêîãî áëþäà îò øåô-ïîâàðà Ýìàíóýëå Ïîëëèíè LASAGNA Chef Emanuele Pollini s Presentation of the Traditional Italian Dish 230 g 641 kcal Ñïàãåòòîíè, òîìàòíûé ñîóñ, áàçèëèê SPAGHETTONI Spaghettoni, Tomato Sauce, Basil 250 g 560 kcal 2780 e 2370 e 2600 e 1480 e 1100 e 960 e

6 ОСНОВНЫЕ БЛЮДА SECONDI PIATTI Æàðåíûé îñüìèíîã, ñîóñ ëó àíèàíà, æàðåíûå ïîìèäîðû, ïåðåö ïàäðîí POLPO Octopus, Luciana Sauce, Roast Tomatoes, Padron Pepper 230 g 542 kcal Òèãðîâàÿ êðåâåòêà, ìîðñêîé ãðåáåøîê, òþðáî, ëàíãóñòèí GRIGLIATA Tiger Prawn, Scallop, Turbot, Langoustine 340 g 509 kcal Ñèáàñ íà ïàðó, öóêêèíè, áåëûå áîáû, ìèäèè, êóìêâàò SPIGOLA Steamed Sea Bass, Zucchini, White Beans, Mussels, Kumquat 305 g 215 kcal Ìîðñêîé ÿçûê, áåëîå âèíî, êàðòîôåëü, ïåòðóøêà SOGLIOLA Dover Sole, White Wine, Potatoes, Parsley 290 g 277 kcal Îòáèâíàÿ èç òåëÿòèíû, òûêâà, ôóà-ãðà, ëóê-øàëîò VITELLO Veal Chop, Pumpkin, Foie Gras, Shallots 310 g 805 kcal Ôèëå ïðåìèàëüíîé ãîâÿäèíû, ïàñòåðíàê, êåäðîâûå îðåõè, êîï åíûé èòàëüÿíñêèé ñîóñ FILETTO Premium Beef Fillet, Parsnip, Pine Nuts, Smocked Italian Sauce 290 g 663 kcal 2700 e 3840 e 2950 e 2340 e 1900 e 3870 e ВЫЗРЕВШАЯ ПРЕМИАЛЬНАЯ ГОВЯДИНА С КАРОФЕЛЕМ "МИЛЬФЕЙ" И ШПИНАОМ Top Choice Aged Beef Served with Millefeuille Potatoes and Spinach Ñòåéê ðèáàé COSTATA Rib-eye Steak 100/130 g 445 kcal (price per 100 g) Òèáîí ñòåéê FIORENTINA T-Bone Steak 100/130 g 512 kcal (price per 100 g) 980 e 980 e

7 ДЕСЕРЫ DOLCI Òèðàìèñó ïðåçåíòàöèÿ òðàäèöèîííîãî èòàëüÿíñêîãî äåñåðòà îò øåô-ïîâàðà Ýìàíóýëå Ïîëëèíè TIRAMISU Chef Emanuele s Presentation of the Traditional Italian Dessert 220 g 859 kcal ß ìåíü, àáðèêîñ, ñîëåíàÿ êàðàìåëü SPIGA Barley, Apricot, Salty Caramel 170 g 419 kcal Áëèíû, ÿãîäû, ìàñêàðïîíå, ãðàïïà CRESPELLE Crêpes, Berries, Mascarpone, Grappa 165 g 154 kcal Ìåä, êîçèé ñûð, äûíÿ MIELE Honey, Goat Cheese, Melon 166 g 550 kcal Ñãðîïèíî: ëèìîííûé ñîðáåò, áàçèëèê, âîäêà, ïðîñåêêî SGROPPINO Lemon Sorbet, Basil, Vodka, Prosecco 200 g 235 kcal Ôóíäóê, øîêîëàä, ìîëî íîå ìîðîæåíîå, âàíèëü NUT-ELLA Hazelnut, Chocolate, Milk Ice Cream, Vanilla 160 g 445 kcal Àññîðòè äîìàøíåãî ìîðîæåíîãî GELATO Assortment of Homemade Ice Cream Ìîëî íûé êðåì FIORDILATTE Milk Cream 135 g 615 kcal Ñîëåíàÿ ôèñòàøêà PISTACCHIO SALATO Salted Pistachio 135 g 625 kcal Êëóáíèêà & ëèìîí FRAGOLA & LIMONE Strawberry & Lemon 135 g 565 kcal 1100 e 1100 e 840 e Øîêîëàäíîå CIOCCOLATO Chocolate 135 g 630 kcal Ôóíäóê NOCCIOLA PRALINATA Hazelnut Praline 135 g 625 kcal Âàíèëüíîå ìîðîæåíîå ñ ýñïðåññî GELATO AFFOGATO Vanilla Ice Cream topped with an espresso shot 135 g 625 kcal 1150 e